Monday, April 16, 2012

Jello Covered Frozen Grapes

I was watching the news a few months ago and saw this recipes on their cooking segment. I have tried it and it is so DELICIOUS!!!! It's low in calories and will crave your sweet tooth. My boys love it!!!

All you will need are

Lime Jello or any flavor will work (we tried Peach and it was good).
A little shallow bowl to put the jello powder in.
1. Wash your grapes. Pat them dry, but make sure to leave them a little wet so the jello will stick to them.
2. Pour your jello powder in a bowl and roll your grapes in the jello. Your hands will get a little messy and your might end up with some green fingers.
3. Once all your grapes are coated in the jello, place them in the freezer for a few hours. We put ours in the freezer for an hour and they were still a little soft. If you like them that way then you can do it. I like mine to be all the way frozen so I left them in for about 3-6 hours.
4. Once they are frozen enjoy!!! They are so good and would be great on a hot summer day.